Liberally and fantastically interpreting Khmer traditional dining experience. Where sounds and flavors of Cambodia will inspire your discerning palate. With our Chef's flair and passion plus the freshest ingredients you will discover authentic local recipes. River Square 24 is available for lunch dinner and events 7 days a week and can accommodate up to 100 guests. River Square 24 restaurant just steps away from King Palace, Royal Garden and historic Raffles hotel
Cold cut chef's selection
Parma ham, Burrata cheese mixed garden salad with olive oil
Grilled beef tenderloin served with mixed salad & baked potatoes
Grilled beef Ribeye served with mixed salad & baked potatoes
Marinated fresh salmon with garden salad and olive oil dressing
Sliced raw beef tenderloin with rocket and parmesan cheese
Caesar salad with grilled chicken breast & freshly shaved parmesan cheese
Duck breast salad with a wasabi dressing
Greek salad with feta cheese, fresh basil and olive oil dressing
Grilled eggplants, zucchini,tomato served with pesto dressing
Mediterranean salad with olive oil and balsamic vinegar dressing
Mixed seafood salad served with fresh garden salad and balsamic vinegar dressing
Stir fried mussel with garlic and butter, white wine and fresh basil
Fresh scallop seaweed salad with coconut and vinegar dressing
Marinated shrimps with avocado, tomato and olive oil dressing
Fresh tuna tartare served with avocado, mango rib and chef dressing
Broccoli onion and garlic soup served with cheddar cheese
Green peas soup with coconut milk and poach egg
Fresh pumpkin, onion and cream soup
Grilled fish fillet with a lime mustard caper sauce
Chicken rolls with fresh mozzarella served with creamy pepper sauce
Grilled beef tenderloin served with mixed salad & baked potatoes
Grilled marinated salmon served with orange mustard sauce
Grilled marinated tuna served with ginger sauce
River King prawn with green peas , baby carots served with curry sauce & risotto
Grilled Lamb rack served with mixed salad & baked potatoes
Pork chop with aromatic provence herbs and creamy Gorgonzola cheese sauce
Pan fried with seabass served with miso sauce
Spaghetti with shrimp and creamy Parmesan cheese sauce
Tartare of fresh fruit with cinnamon
Pineapple spring rolls with coconut sauce
Banana cake with pandan sauce top with coconut ice cream
Pana cotta sticky rice with coconut milk top with coconut ice cream
Chef selection pastries Khmer festival
Fresh fruit platter with lime
Homemade chocolate mousse
Crepes with warm chocolate sauce
Steamed chocolate browny with almond
Hot chocolate cake served with Vanilla ice cream
Fresh Mozzarella cheese, tomato sauce, basil, extra-virgin olive oil
Mozzarella cheeses with tomato sauce,shallots, olives, cherry tomatoes,broccoli,bell pepper,cauliflower,almond and eggplant
Fresh tuna with Mozzarella cheese,shallots,capers,anchovies ,cherry tomatoes top with rocket salad
Mixed seafood cooked with tomato sauce , Mozzarella cheese, cherry tomatoes, chopped coriander
Slice of spicy salami sausage on tomato sauce, Mozzarella cheese , Kampot green pepper extra-virgin olive oil
Mozzarella cheese with tomato sauce ,Parma ham,Parmesan cheese and rocket salad
Mozzarella and Emmentaler cheeses , chicken BBQ and cumin powder, shallots, extra-virgin olive oil top with chopped coriander
Mozzarella cheese , cherry tomatoes, homemade pesto sauce, basil top with fresh Burrata cheese and Kampot pepper
Marinated smoked salmon , Mozzarella cheese , vodka, lime,chopped parsley
Scallop with Mozzarella cheese ,cherry tomatoes ,anchovies, bacon and spinach
Mixed Italian cheeses Mozzarella, Gorgonzola, Emmentaler ,truffle sauce top with shaved Parmesan
Mozzarella , Gorgonzola, Ricotta cheeses , ham,truffle sauce and whipped cream
Homemade tagliolini with mixed seafood and tomato sauce
Homemade tagliatelle with pork & beef ragout tomato sauce
Homemade cannelloni filled with spinach , Ricotta and Parmesan cheese
Homemade lasagna with pork & beef ragout , tomato sauce
Linguine pasta cooked with squid black ink and squid , Kampot pepper , Ricotta cheese
Papardelle pasta cooked with mushroom ,truffle , smooked salmon & Parmesan cheese
Penne pasta in a creamy tuna sauce, broccoli and Parmesan cheese
Linguine pasta with zucchini , mushroom, onions , cherry tomatoes , cauliflower,brocoli and Parmesan cheese
Deep fried vegetables spring rolls served with sweet & sour dressing
Fresh vegetables spring rolls served with sweet & sour dressing
Grilled fish salad with lime leaves
Chicken salad with spring onion
Green papaya salad with pork or chicken
Banana flower salad with pork or chicken
Green mango salad with pork belly
Char grilled beef salad with eggplants
Char grilled beef salad with eggplants
Noodle soup with chicken, beef, pork and seafood
Sour duck soup with lime pickles
Mixed garden vegetables fish soup
Pork lemongrass soup flavored with curry paste
Chicken coconut spicy soup with basil leaves
Fish Amok with coconut milk
Steamed fish on egg noodles served with soya sauce
Stir fried fish with green curry cucumber & long bean
Pan fried Channa fish served with ginger sauce
Cambodia deep fried fish cake with bean
Pan fried chicken breast with coconut & sugar palm
Chicken Amok with coconut milk
Marinated chicken skewer with peanut sauce
Grilled beef with lime coriander & chilli
Chicken curry with sweet potatoes & long bean
Grilled beef with hot basil & chilli sauce
Stir fried beef with oyster sauce served with pepper dipp
Grilled minced pork with sweet chilli & pineapple sauce
Pan fried pork Kailan with coconut milk and green curry
Pork curry served on egg noodles
Stir fried shrimps with green curry
Traditional Khmer mixed seafood curry in coconut milk
Stir fried mixed seafood with Kampot green pepper
Stir fried egg noodles with vegetables
Fried vegetables with soya sauce
Vegetables curry flavored with coconut milk
Vegetables skewer with tofu and soya sauce
Fried rice with mixed vegetables and…….
Steamed Jasmine rice
